World Resources Institute Home | Graphics
EarthTrends: The Environmental Information Portal

Topics
Coastal and Marine EcosystemsWater Resources and Freshwater EcosystemsClimate and AtmospherePopulation, Health and Well-beingEconomics, Business and the EnvironmentEnergy and ResourcesBiodiversity and Protected AreasAgriculture and FoodForests, Grasslands and DrylandsEnvironmental Governance and Institutions
Tools
HelpVariablesCountry ProfilesFeaturesData TablesMaps

Agriculture and Food

COUNTRY PROFILE - Brazil

View Technical and Source Notes
     
Agricultural Production and Yields Brazil South America World
Cereals, 1999-2001
  Average production (000 mtons) 49886 106762 2075387
  Percent change since 1979-81 62 % 60 % 32 %
  Per capita production (tons per person) 293 309 343
  Percent change since 1979-81 16 % 12 % -4 %
  Average crop yield (kg per ha) 2825 3004 3096
  Percent change since 1979-81 89 % 69 % 41 %
Roots and tubers 1996-1998
  Average production (000 mtons) 26476 45027 638438
  Average crop yield (kg per ha) 12754 12334 12958
Pulses, 1996-1998
  Average production (000 mtons) 2687 3585 55469
  Average crop yield (kg per ha) 606 672 808
Meat, 1999-2001
  Average production (000 mtons) 14572 24714 233218
  Percent change since 1979-81 179 % 103 % 71 %
         
Agricultural Land,
Total cropland (000 ha), 1999 65200 116131 1501452
Hectares of cropland per 1,000 population, 1999 388 341 251
Arable & Permanent Cropland as a Percent of Total Land Area, 1998 7.6 % 6.5 % 11.3 %
Percent of cropland that is irrigated, 1999 4.4 % 8.9 % 18.3 %
         
Agricultural Inputs
Average annual fertilizer use, 1999
  Total (thousand metric tons) 5856 8612 141360
  Intensity (kg per hectare cropland) 90 74 94
Pesticide use, 1994-1996 (kg/ha cropland) {c} 836 X X
Number of tractors, 1997 805000 1291323 26334690
Agricultural workers as a percentage of the total labor force, 1990 23.3 % X X
Percent of GDP Generated from Agricultural Activities, 2000 7.4 % 7.5 % 5 %
         
Food Security
Variation in Domestic Cereal Production, 1992-2001
  (average percent variation from mean) 6.4 % 7.5 % 3.5 %
Net Cereal Imports and Food Aid as a Percent of Total Consumption {b}, 1998-2000 18.1 % X X
Food Aid as a Percent of Total Imports, 1998-2000 X 26.9 % X
Average Daily Per Capita Calorie Supply, 1999 (kilocalories) 3012 2845 2808
Average Daily Per Capita Calories from Animal Products, 1999 (kilocalories) 642 603 460
Percent of children that are underweight, 1995-2000 {c} 6 % 8 % 27 %
         
         
Other Resources:
Country Profiles of the Food and Agriculture Organization
 
 
         
         
         
Footnotes:
a.The index of agricultural production is a ratio of country's net agricultural output in 1996-98 relative to the base period 1989--91. This ratio is then multipled by 100 to obtain an index number.
b.Negative values, indicating a net export of grain, are not shown. Cereal consumption is defined as production plus imports minus exports.
c.Data are for the most recent year available within the given time range.
         
         
         
View more Country Profiles on-line at http://earthtrends.wri.org





















THE WORLD BANK UNEP THE NETHERLANDS MINISTRY OF FOREIGN AFFAIRS SIDA UNDP USAID
© 2006 World Resources Institute Contact Us Content licensed under a Creative Commons License.