Environmental trends could have significant financial repercussions for the $40 billion food and beverage industry in South and Southeast Asia, according to a report released today by the World Resources Institute (WRI) and HSBC’s Climate Change Centre of Excellence.
“Green” building retrofits or new construction can protect the Asian real estate sector from increasing environmental risks emerging in the region, according to a new report released by the World Resources Institute (WRI) and HSBC’s Climate Change Centre of Excellence.
WHAT:The World Resources Institute (WRI) and HSBC’s Climate Change Centre of Excellence will hold a Tele-press conference to discuss three new reports analyzing the environmental risks facing the electricity, food & beverage and building sectors in South Asia.
This report identifies the potential financial impacts arising from climate change and water
scarcity on the food and beverage
sector in South and Southeast Asia.
Natural-resources extractive companies are profiting financially and socially when they consult with affected communities before and during the construction of projects.